Skip to Content
    The Sommelier's Guide to Wine: A Primer for Selecting, Serving and Savoring Wine
No votes yet

Genres:

The Sommelier's Guide to Wine: A Primer for Selecting, Serving and Savoring Wine

By Brian H. Smith

Bookpage Interviews and Reviews

  • For amateurs and wine pros alike

    As might be guessed from the title, The Sommelier's Guide to Wine: A Primer for Selecting, Serving and Savoring Wine, by Culinary Institute of America professor Brian H.More