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Food

Memoir

The Sweet Life in Paris

By David Lebovitz
Food

Heat

By Bill Buford
Travel

A Culinary Traveler in Tuscany

By Beth Elon
Travel

A Moveable Feast

By Don George
Travel

Food Lover's Guide to the World
Food

The Preservation Kitchen

By Paul Virant
Cooking

The Whole Beast

By Fergus Henderson
Food

Mourad: New Moroccan

By Mourad Lahlou
Food

The Table Comes First

By Adam Gopnik
Cooking

Fire it Up

By Andrew Schloss and David Joachim

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