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Cooking
The Zuni Café Cookbook
By
Judy Rodgers
Passionate Vegetarian
By
Crescent Dragonwagon
Mastering the Art of French Cooking, volume one
By
Julia Child
Desperation Entertaining!
By
Beverly Mills Ross
The Whole Foods Market Cookbook
By
Clarkson Potter
Local Flavors: Cooking and Eating from America's Farmers' Markets
By
Deborah Madison
Mediterranean Street Food
By
Anissa Helou
Los Barrios Family Cookbook: Tex-Mex Recipes from the Heart of San Antonio
By
Diana Barrios Trevino
Beer Can Chicken: And 74 Other Offbeat Recipes for the Grill
By
Steven Raichlen
Celebrating Barbecue
By
Dotty Griffith
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