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Cooking
The Quick Grill Artist: Fast and Fabulous Recipes for Cooking With Fire
By
Norman Kolpas
Asian Grilling: 85 Kebabs, Skewers, Satays, and Other Asian-Inspired Recipes for Your Barbecue
By
Su-Mei Yu
CookSmart: Perfect Recipes for Every Day
By
Pam Anderson
Chez Panisse Fruit
By
Alice Waters
Damon Lee Fowler's New Southern Kitchen: Traditional Flavors for Contemporary Cooks
By
Damon Lee Fowler
Busy Woman's Cookbook
By
Sharon McFall
Food
Dim Sum: The Art of Chinese Tea Lunch
By
Ellen Lelong Blonder
Recipe for a Country Inn: Fine Food from the Inn at Twin Linden
By
Donna Leahy
Cooking
The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit
By
Andrew Weil, M.D.
The Big Book of Soups & Stews
By
Maryana Vollstedt
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