While they are often roped together as Western or regional writers (narrow classifications they both loathed), and their prime writing years and geographic terrain overlapped to a degree, there could not have been two more different writers—or men—than Wallace Stegner and Edward Abbey.
This month's best new cookbooks include a celebration of seasonal fruits and vegetables, more Mexican favorites from Rick Bayless and a lauded omnivore delights in all things veggie.
The end of World War II in Europe brought a wide range of reactions, especially in Germany. From concentration camp prisoners to top Nazi officers, from refugees crowding the roads to soldiers eager to see the war finally over, there was a mixture of heartbreak, relief, chaos and disbelief. For German novelist Walter Kempowski, who died in 2007, researching and compiling those responses, through eyewitness accounts, letters and diaries, became a lifelong mission. The result was 10 volumes and a diary of his project’s progress.
“Let’s get one thing straight right from the beginning: I didn’t set out to be a comma queen.” In fact, Mary Norris explored quite a few interesting career paths before finding her calling as a copy editor at The New Yorker. Her work life began at the age of 15, checking feet at a public pool in Cleveland. She went on to drive a milk truck, package mozzarella at a cheese factory, and wash dishes (all the while managing to pursue a graduate degree in English).
In his engaging and provocative Women After All: Sex, Evolution, and the End of Male Supremacy, Emory University anthropologist and neuroscientist Konner (The Tangled Wing) admits that his book contains something to offend everyone. The idea that important differences in gender identity and behavior are based in biology will not please feminists, and the idea that women are superior to men will offend a lot of men, he writes.
Amanda Filipacchi’s fourth novel is a matchless satire that manages to make a point or two along with the fun. It follows a memorable cast of characters, led by Barb, a costume designer and world-class beauty with the kindest of hearts. Convinced of the sheer uselessness and even destructiveness of beauty after a spurned lover kills himself over her, Barb hides her looks under a fat suit.
The African-American struggle continues in every corner of the nation, from small towns like Ferguson, Missouri, to the boroughs of New York. Thus, Black History Month arrives at a critical time in America. The question is: Can we learn from history? These selections shed new light on the black experience and offer perspectives on the often painful evolution of race relations in America.
A poignant novel catches up with lifelong friends, Peter Matthiessen's remarkable final work and a look at the immigrant experience make great selections for reading groups this month.
This month's best new cookbooks include recipes from New York's most creative bakery, an ode to preserving and a collection from a revered foodie's whole family.
Bibliophiles know books are the perfect gifts, rendering “they’re so hard to buy for” an empty lament. To wit, this trio of titles truly has something for everyone. All hail the curious mind!