STARRED REVIEW
February 1999

Review

By Ailene Eberhard
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You and your true love are bound to be hungry after re-creating your personal environment. Author Ailene Eberhard has the perfect solution for hungry lovers in her cookbook, The Passionate Palate: A Celebration of Love and Food. As Eberhard says in her introduction, “nothing fans the fires of love like good food that is lovingly prepared and served with affection.” Divided into the seasons of the year, this delicious collection includes over 20 menus and nearly 150 easy-to-follow recipes for sumptuous meals guaranteed to woo the one you love. In addition to cooking instructions, Eberhard also includes advice and tips on how to bring fun and sensuality into your love life. Each section has a list of seasonal “Aphrodisiacs to Enhance Your Love Life.” Did you know that tomatoes are considered “love apples”? Or that seaweed will bring more lust to your lovemaking?

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