Abrams

9781419736353

STARRED REVIEW

Women on Food

Editor Charlotte Druckman enlists the aid of a talented brigade to articulate the state of the food world from a female perspective.

Share this Article:

Featuring ‘Women on Food’

Gift books: For the friend with the best dinner reservations
These books jump out of the oven and onto your shelf.

Sign Up

Stay on top of new releases: Sign up for our newsletter to receive reading recommendations in your favorite genres.