The Art of Cake is a whimsically illustrated book about cake, with precise physical descriptions of and historical and cultural context for 50 cakes.
William Deresiewicz’s wide-ranging, vividly written new book focuses on how big tech and big money—the new economy—are devastating artists and the arts.
These images will resonate with anyone looking for a glimpse into a sometimes smelly, always fascinating hiking subculture.
Devotees will delight in revisiting beloved films—and making a list of musicals to watch ASAP.
Letters from Hollywood is an excellent reference and engrossing exploration of American film from the 1920s through the 1970s.
Wayne Thiebaud rolls out a dessert cart overflowing with pinwheel lollipops, pastel-frosted pastries and the promise of an endless summer.
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