Nonfiction

In the energetic audiobook edition of her autobiography, Billie Jean King connects deeply with her audience through audible tears and laughter.

In the energetic audiobook edition of her autobiography, Billie Jean King connects deeply with her audience through audible tears and laughter.

David Sedaris and actor Tracey Ullman get right to the humor at the heart of his diaries in the audio edition of A Carnival of Snackery.

David Sedaris and actor Tracey Ullman get right to the humor at the heart of his diaries in the audio edition of A Carnival of Snackery.

Podcaster Patrick Wyman transforms an economic history of Europe into an entertaining and informative audiobook.

Podcaster Patrick Wyman transforms an economic history of Europe into an entertaining and informative audiobook.

Like the enormous layered pasta pie that starred in the 1996 movie Big Night, Stanley Tucci’s new memoir is a gastronome’s delight.

Like the enormous layered pasta pie that starred in the 1996 movie Big Night, Stanley Tucci’s new memoir is a gastronome’s delight.

King of the Blues is the first authoritative biography of B.B. King, and as all good music books should, it will drive readers to revisit King’s iconic music.

King of the Blues is the first authoritative biography of B.B. King, and as all good music books should, it will drive readers to revisit King’s iconic music.

Like the enormous layered pasta pie that starred in the 1996 movie Big Night, Stanley Tucci’s new memoir is a gastronome’s delight.

Like the enormous layered pasta pie that starred in the 1996 movie Big Night, Stanley Tucci’s new memoir is a gastronome’s delight.

Readers of Nick Offerman’s latest work of comedic, ecological greatness will feel as though they’re spending the day hiking right beside him.

Readers of Nick Offerman’s latest work of comedic, ecological greatness will feel as though they’re spending the day hiking right beside him.

Part travelogue, part cookbook, part chemistry experiment, Sandor Katz’s new book is a fascinating look at fermented foods the world over.

Part travelogue, part cookbook, part chemistry experiment, Sandor Katz’s new book is a fascinating look at fermented foods the world over.

The Tiny Kitchen Cookbook will be a welcome addition to your home kitchen, with its charming lack of counter space.

The Tiny Kitchen Cookbook will be a welcome addition to your home kitchen, with its charming lack of counter space.

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