In the personable Bodega Bakes, pastry chef Paola Velez presents just that: sweets that can be made solely from the ingredients found at a corner store.
In the personable Bodega Bakes, pastry chef Paola Velez presents just that: sweets that can be made solely from the ingredients found at a corner store.
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Forever the kooky uncle of New York City Museums, the Whitney Museum of American Art has undertaken to present, in two installments, an exhibit entitled The American Century: Art and Culture 1900-2000. Fortunately for us, there’s also The American Century: Art and Culture 1900-1950, a book that provides a fantastic vicarious experience of the first part of this wide-ranging exhibition. The curtain opens with an array of elegant women immortalized in the dashing society portraits of John Singer Sargent and the gleaming bronzes of Augustus Saint-Gaudens. The final section begins with Norman Rockwell’s legendary Freedom from Want depicting mom delivering the turkey to a field of light-filled grins. Curator Barbara Haskell’s expansive running discourse on the cultural context of these works is augmented by critical examinations of important paintings and books, creating the effect of a guided tour through this ambitious and luscious survey.

Forever the kooky uncle of New York City Museums, the Whitney Museum of American Art has undertaken to present, in two installments, an exhibit entitled The American Century: Art and Culture 1900-2000. Fortunately for us, there’s also The American Century: Art and Culture 1900-1950, a book that provides a fantastic vicarious experience of the first […]
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Starry, starry night by Pat H. Broeske ‘Tis the season for show business awards shows, which, collectively, seem to honor every possible subject and category. But try as everyone might, there is no topping the granddaddy of awards shows the one that has spanned seven decades and continues to generate breathless guessing games. But if the Academy Awards are at the heart of the movie industry’s biggest, most anticipated night of the year which this year comes on March 21 they are not the driving force behind movie making. Money is.

In The Gross: The Hits, the Flops The Summer That Ate Hollywood (St. Martin’s Press, $24.95, 0312198949), Peter Bart explores the hows, the whys, and the surprises of the summer 1998 box office derby. As the editor-in-chief for Variety and Daily Variety, Bart had access to the executives and filmmakers behind a disparate slate, including the effects extravaganzas Godzilla and Armageddon, the paranoid character study The Truman Show, and that goofy exercise in raunchy, There’s Something About Mary. From the genesis of the various films (inspiration for the Bruce Willis character in Armageddon was real-life firefighting legend, Red Adair), to their development (too many were written by committee ), to the final product (following a test screening, The Avengers went through a major reworking), and on through their journey at the box office, The Gross looks at the way big business has impacted the industry, which has itself become a big business.

Along the way, Bart delivers some enticing cameo appearances. In fact, given its roster of names stars, filmmakers, power-brokers and more it is curious that this book does not have an index, for some of its liveliest material concerns the names behind the titles. In recalling a meeting with Steven Spielberg, a sceenwriter is quoted as saying, He’s like a Mafia boss in that he subtly flaunts his power. Indeed, while talking about a script particular, Spielberg said, We should ask the President that question. He’s my house guest next weekend. Even the rich and famous can’t resist name-dropping.

The rich and famous, as well as the artistes, have figured prominently in the saga of the Oscars. The predictably unpredictable awards race has honored both the obscure performer and the superstar, art house titles, and epics. In that respect, the lavish 70 Years of the Oscar: The Official History of the Academy Awards (Abbeville Press, $65, 0789204843) reflects society, as well as the various film years.

Written by Robert Osborne, longtime columnist for the Hollywood Reporter, this newly revised and expanded edition has as much appeal to the movie buff as to the scholar. The tone may be ultra-respectful after all, this is the authorized account of Oscar but the detailed year-by-year summations are rife with facts and juicy trivia. Just in time for this year’s Oscar night parties, Dining with the Stars serves up all kinds of tasty possibilities. Here’s one possible menu: Halle Berry’s Almond-Berry Brie Appetizer, Shirley MacLaine’s Favorite Chicken Soup, Joanne Woodward’s Sole Cabernet, and, for dessert, Dolly Parton’s, uh, Stack Pie. More than one hundred celebrities share their favorite recipes, knowing that a portion of the book’s net proceeds will benefit AIDS Project Los Angeles. Whether they earn awards/money, many movies contain special gags or references some obvious, many not. Bill Givens, who has chronicled blunders via a series of books about film flubs, now goes after Reel Gags: Jokes, Sight Gags, and Directors’ Tricks from Your Favorite Films (Renaissance Books, $9.95, 1580630421). Did you know that the first one to be eaten by a T-Rex in Jurassic Park was one of the movie’s screenwriters? Now you do.

Starry, starry night by Pat H. Broeske ‘Tis the season for show business awards shows, which, collectively, seem to honor every possible subject and category. But try as everyone might, there is no topping the granddaddy of awards shows the one that has spanned seven decades and continues to generate breathless guessing games. But if […]
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Recent accounts of human suffering in Kosovo serve as a sufficient primer for a book like Crimes of War. For this is a book that examines human atrocities and tries to deepen the reader’s understanding by providing historical perspective. Crimes of War is a collection of articles written by journalists, legal scholars, and military law experts. The book is edited by two such experts: Roy Gutman, a Newsday reporter and author who won the Pulitzer Prize for international journalism; and David Rieff, a magazine writer and author of a book on the Bosnian conflict.

The book is timely, not only because of events in Yugoslavia, but also because it arrives on the 50th anniversary of the Geneva Conventions, which established principles for ethical conduct in war. It is sad and sobering, for it chronicles the many crimes against humanity in the 20th century.

Three types of articles are featured: vivid descriptions of war crimes in places such as Bosnia, Chechnya, Liberia, and Rwanda; explanations of international law on issues like collateral damage and prisoners of war; and descriptions of key terms, such as limited war and victims’ rights. The topics are arranged in alphabetical order and cross-referenced to related subjects.

Highlights include broadcaster Christiane Amanpour’s article on paramilitaries in Bosnia, the horrors of civil war in Sri Lanka by John Burns of the New York Times, and mass genocide in Cambodia by Sydney H. Schanberg, whose book on the subject led to the movie The Killing Fields. Just as engaging, and perhaps more gut-wrenching, are the photographs that illustrate each article. The art, by such well-known photographers as Robert Capa and Annie Leibovitz, tells as much about the topics as does the writing. Crimes of War may be too much an instructional text for the casual reader, and too intense a subject for bedtime reading. And the book could be updated to include the latest machinations in Yugoslavia. (Unfortunately, mankind seems eager to write new chapters about war crimes at a faster rate than any book can keep pace.) But for the reader who wants to better understand the historical factors fomenting the violence we witness in the world today, it is an important work.

John T. Slania is a journalism professor and writer in Chicago.

Recent accounts of human suffering in Kosovo serve as a sufficient primer for a book like Crimes of War. For this is a book that examines human atrocities and tries to deepen the reader’s understanding by providing historical perspective. Crimes of War is a collection of articles written by journalists, legal scholars, and military law […]
Review by

Starry, starry night by Pat H. Broeske ‘Tis the season for show business awards shows, which, collectively, seem to honor every possible subject and category. But try as everyone might, there is no topping the granddaddy of awards shows the one that has spanned seven decades and continues to generate breathless guessing games. But if the Academy Awards are at the heart of the movie industry’s biggest, most anticipated night of the year which this year comes on March 21 they are not the driving force behind movie making. Money is.

In The Gross: The Hits, the Flops The Summer That Ate Hollywood, Peter Bart explores the hows, the whys, and the surprises of the summer 1998 box office derby. As the editor-in-chief for Variety and Daily Variety, Bart had access to the executives and filmmakers behind a disparate slate, including the effects extravaganzas Godzilla and Armageddon, the paranoid character study The Truman Show, and that goofy exercise in raunchy, There’s Something About Mary. From the genesis of the various films (inspiration for the Bruce Willis character in Armageddon was real-life firefighting legend, Red Adair), to their development (too many were written by committee ), to the final product (following a test screening, The Avengers went through a major reworking), and on through their journey at the box office, The Gross looks at the way big business has impacted the industry, which has itself become a big business.

Along the way, Bart delivers some enticing cameo appearances. In fact, given its roster of names stars, filmmakers, power-brokers and more it is curious that this book does not have an index, for some of its liveliest material concerns the names behind the titles. In recalling a meeting with Steven Spielberg, a sceenwriter is quoted as saying, He’s like a Mafia boss in that he subtly flaunts his power. Indeed, while talking about a script particular, Spielberg said, We should ask the President that question. He’s my house guest next weekend. Even the rich and famous can’t resist name-dropping.

The rich and famous, as well as the artistes, have figured prominently in the saga of the Oscars. The predictably unpredictable awards race has honored both the obscure performer and the superstar, art house titles, and epics. In that respect, the lavish 70 Years of the Oscar: The Official History of the Academy Awards (Abbeville Press, $65, 0789204843) reflects society, as well as the various film years.

Written by Robert Osborne, longtime columnist for the Hollywood Reporter, this newly revised and expanded edition has as much appeal to the movie buff as to the scholar. The tone may be ultra-respectful after all, this is the authorized account of Oscar but the detailed year-by-year summations are rife with facts and juicy trivia. Just in time for this year’s Oscar night parties, Dining with the Stars (Pocket, $22, 0671017497) serves up all kinds of tasty possibilities. Here’s one possible menu: Halle Berry’s Almond-Berry Brie Appetizer, Shirley MacLaine’s Favorite Chicken Soup, Joanne Woodward’s Sole Cabernet, and, for dessert, Dolly Parton’s, uh, Stack Pie. More than one hundred celebrities share their favorite recipes, knowing that a portion of the book’s net proceeds will benefit AIDS Project Los Angeles. Whether they earn awards/money, many movies contain special gags or references some obvious, many not. Bill Givens, who has chronicled blunders via a series of books about film flubs, now goes after Reel Gags: Jokes, Sight Gags, and Directors’ Tricks from Your Favorite Films (Renaissance Books, $9.95, 1580630421). Did you know that the first one to be eaten by a T-Rex in Jurassic Park was one of the movie’s screenwriters? Now you do.

Starry, starry night by Pat H. Broeske ‘Tis the season for show business awards shows, which, collectively, seem to honor every possible subject and category. But try as everyone might, there is no topping the granddaddy of awards shows the one that has spanned seven decades and continues to generate breathless guessing games. But if […]

Why was Dewey written? Because I was asked to write it. Not just by one person, but by hundreds, for years. Locals, visitors, book agents, professional writers (they wanted to help), people who had read about him in magazines or seen him in a documentary. There was something magical about this lovable orange cat named Dewey Readmore Books and the small-town library where he lived. So, after years of saying no, I finally said yes. Dewey had recently died, and part of me must have known writing a book would keep him in my life.

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If sensual food doesn’t help and the Feng Shui isn’t working, perhaps it is time to consult the stars and planets to help figure out how to find romance. Sydney Omarr’s Astrological Guide to Love and Romance ( is a complete guide to how love is affected by our astrological signs. Omarr, the world-renowned astrologer and syndicated columnist, suggests that love, above all else, affects every aspect of life. His introduction states, “. . . without love, there is very little else that is worthwhile.” He examines each of the 12 astrological signs and how each sign relates to the others. Fascinating reading, and it might just explain why you seem to be attracted to all those Scorpios.

If sensual food doesn’t help and the Feng Shui isn’t working, perhaps it is time to consult the stars and planets to help figure out how to find romance. Sydney Omarr’s Astrological Guide to Love and Romance ( is a complete guide to how love is affected by our astrological signs. Omarr, the world-renowned astrologer […]
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For Star Trek fans Attention all Trekkies and those who know and love them: The Star Trek Encyclopedia: A Reference Guide to the Future has landed. If you have a Star Trek fan on your list, this is the book. This edition, compiled by some enterprising folk, boasts 128 new pages to reflect the ever- expanding Star Trek universe and includes almost as many entries and illustrations as the Milky Way has stars. It is the most comprehensive Star Trek reference available, a mothership of a guide that no hard-core fan will want to be without.

For Star Trek fans Attention all Trekkies and those who know and love them: The Star Trek Encyclopedia: A Reference Guide to the Future has landed. If you have a Star Trek fan on your list, this is the book. This edition, compiled by some enterprising folk, boasts 128 new pages to reflect the ever- […]

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